Allora

CRUDI

3, 4 or 5 course prix fixe: THREE COURSE MENU 99 (ANTIPASTI, ENTREE, DESSERT; wine pairing 70); FOUR COURSE MENU 129 (ANTIPASTI + PASTA, ENTREE, DESSERT; wine pairing 95); FIVE COURSE MENU 159 (CRUDI + ANTIPASTI + PASTA, ENTREE, DESSERT; wine pairing 115). PLEASE SELECT ONE ITEM FROM EACH CATEGORY. EVERY GUEST MUST ORDER SEPARATELY. SPLIT TASTING MENUS ARE NOT PERMITTED. 20% SERVICE CHARGE + 3% KITCHEN EQUITY FEES APPLIED

• CARNE CRUDA* TARTUFATA, GARLIC TOAST, EGG, CAPER
• COMPOSED OYSTERS * SPUMA DI POMODORO, RED ONION PEARLS, CHILI OIL
• HAMACHI CRUDO* PERSIMMON SALSA, BLOOD ORANGE VINAIGRETTE, JALAPEÑO
• TSAR NICOULAI GOLDEN RESERVE** CARAMELIZED ONION, CREME FRAICHE, ZEPPOLE (CAVIAR SUPPLEMENT 65)

ANTIPASTI

• POLPO BALSAMIC GLAZED OCTOPUS, CALABRIAN CHILI, INK, POTATO GNOCCHI
• UOVO TOSCANO PANKO-CRUSTED SOFT-BOILED EGG, LEEK CONFIT, CHICORY, CELERIAC, PROSCIUTTO
• VITELLO TONATTO VEAL, TONNO, CAPERS, MUSTARD SEED, ANCHOVY, FRISEE, DEMI-GLACE
• PUMPKIN VELLUTATA PEPITAS, CHILI CRISP, TALEGGIO FONDUTA, ROSEMARY FOCACCIA

PASTA + RISOTTO

**BLACK TRUFFLE SUPPLEMENT 25

• RISOTTO COURTLAND PEAR, GORGONZOLA DOLCE, HAZELNUT
• LASAGNE ALLA BOLOGNESE VEAL + PORK, BESCIAMELLA, GARLIC CREAM, HERB OIL
• SPAGHETTI ALLA CHITARRA SANTA BARBARA UNI, SMOKED BUTTER, DILL, LEMON, TROUT ROE
• AGNOLOTTI DEL PLIN AI TRE ARROSTI BRAISED RABBIT, PORK, + VEAL, JUS, PARMIGIANO 30 MESI
• FETTUCCINE** LOBSTER, PRAWN, PANCETTA, PRESERVED LEMON, TOMATO PARMA ROSA (FETTUCCINE SUPPLEMENT 15)

ENTREE

• PORK CHEEK GNOCCHETTI DI SPATZLE, APPLE COMPOTE, SALSA VERDE
• SCALLOP LOBSTER VELOUTE, MUSHROOM TORTELLINI, MAITAKE, PICKLED FENNEL
• BRODETTO DI PESCE SNAPPER, SCALLOP, RED PRAWN, MUSSELS, BABY LEEK, POTATO
• POLLO ALLA DIAVOLA PARSNIP PURÉE, FRITELLE DI FARROTTO, MARSALA DEMI-GLACE
• JAPANESE A5 WAGYU** FORAGED MUSHROOM, TARRAGON, POMMES DAUPHINE, HUCKLEBERRY (WAGYU SUPPLEMENT 65)

PANE + FORMAGGI SUPPLEMENTS**

• ARTISANAL CHEESE** COSSANELLA, GORGONZOLA DOLCE, TOMA, PATE DE FRUITS, GRISSINI, LAVASH
• BRIOCHE** ANCHOVY GARLIC BUTTER, SMOKED MALDON

DOLCE

• PANNA COTTA CRÉME FRAÎCHE, FRENCH BUTTER PEAR, BROWN BUTTER, BAKING SPICE
• AFFOGATO TIRAMISU GELATO, MARSALA, COCOA, MASCARPONE, CHOCOLATE FISH ESPRESSO
• BOMBOLONI LEMON CURD, FENNEL BUTTERSCOTCH TUILE, TOASTED FENNEL GELATO
• CROSTATA AL CIOCCOLATO ALMOND CRUMBLE, VINO ROSSO, DARK CHOCOLATE, SALTED CARAMEL.

THE MARTINI SELECTION

• VESPA 16 ROSSI D’ANGERA GIN, VULCANICA VODKA, COCCHI AMERICANO
• ROSSI D’ANGERA GIN, VULCANICA VODKA, COCCHI AMERICANO 16
• EMPEROR MARTINI 25 PRIMO GIN, BORDIGA VERMOUTH, LIMONCELLO, OLIVE OIL
• ALLORA MARTINI 16 ELENA GIN, BORDIGA EXTRA DRY VERMOUTH, OLIVES OR TWIST
• KANGAROO 18 VULCANICA VODKA, BORDIGA EXTRA DRY VERMOUTH, BLACK LEMON BITTERS, ORANGE OIL
• IONIAN MARTINI 20 KASTRA ELION VODKA, GREEK OLIVE BRINE, VESO OLIVE VERMOUTH, MARSALA, ROSEMARY, OLIVE
• MARTINI ALLA CILIEGIA 18 LUXARDO SOUR CHERRY GIN, MARASCHINO, LIMONCELLO, ORANGE BITTERS

SEASONAL COCKTAILS

* CONTAINS NUTS

• DARK HARVEST SPRITZ 18 LAMBRUSCO, BORDIGA ROSSO, HUCKLEBERRY, LEMON
• SPARKS WILL FLY 19 SELECT APERITIVO, RYE WHISKEY, BRUCATO AMARO, GINGER, LIME
• MELA CARAMELLATA 21 APPLE BRANDY, GOLDEN GRAPPA, ORCHARD CARAMEL, BANANA, LEMON
• FIGGY STARDUST NEGRONI 20 AGRUMATO GIN, VESO FIG LEAF VERMOUTH, GENTIAN BITTER, CACAO, SALT
• SMOKE SIGNALS 21 MEZCAL, QUINCE LIQUEUR, ORANGE-SAFFRON CORDIAL, LIME, PINK PEPPERCORN
• BUTTONED-UP* 20 AGED-RUM, BRAULIO AMARO, ESPRESSO, CARDAMOM, OAT MILK, AMARO FOAM
• POMPEII PALOMA 18 BLANCO TEQUILA, CONTRATTO BITTER, FRESNO CHILI, GRAPEFRUIT SODA
• AUTUMN IN NEW YORK SOUR 18 BOURBON, LEMON, FALL-SPICED ROOIBOS, CINNAMON, WHEY, RED WINE FLOAT
• UNTAMED SPIRIT OLD FASHIONED* 24 BROWN-BUTTER WASHED RYE + BOURBON, GREEN WALNUT, HUCKLEBERRY, BITTERS

NON-ALCOHOLIC BEVERAGES

**CONTAINS LESS THAN 0.05% ALCOHOL BY VOLUME

• ZEN ZERO** 13 ZERO PROOF GIN + TEQUILA, GINGER, CINNAMON, CARROT, ORANGE
• THE QUEEN’S BRAMBLE** 13 DHOS GIN, GHIA BERRY APERITIF, HONEY
• ST. AGRESTIS PHONY NEGRONI 12 NON-ALCOHOLIC COCKTAIL 200ML
• ERIC BORDELET SPARKLING APPLE JUICE 16 FRANCE 330ML
• ALLORA ITALIAN SODA 7 SEASONALLY INSPIRED FLAVOR
• HOUSE GINGER BEER 6 GINGER SYRUP, SODA WATER
• ACQUA FILETTE 8 BOTTLED SPARKLING WATER 750ML

SPARKLING BY THE GLASS

• GLERA ANDREOLA 16 MAS DE FER - RIVE DI SOLIGO - EXTRA DRY VALDOBBIADENE DOCG 2023
• CHARDONNAY / PINOT BIANCO CASTEL FAGLIA 22 CUVÉE MONOGRAM - BRUT SATÉN FRANCIACORTA DOCG NV
• LAMBRUSCO MAESTRI 16 MONTE DELLE VIGNE EMILIA IGT NV

BIANCHI BY THE GLASS

• CARRICANTE TENUTA TASCANTE 22 BUONORA ETNA BIANCO DOC 2025
• PINOT BIANCO WEINGUT NIKLAS 18 WEISSBURGUNDER SÜDTIROL DOC 2024
• GARGANEGA GINI 20 LA FROSCA SOAVE CLASSICO DOC 2020
• CHARDONNAY CUSUMANO 22 JALÉ SICILIA DOC 2020

ROSSI BY THE GLASS

• SCHIOPPETTINO RONCHI DI CIALLA 16 RINERA FRIULI COLLI ORIENTALI DOC 2022
• CORVINA / CORVINONE / RONDINELLA LUCIANO ARDUINI 18 VIGNETO DI GIACOMO VALPOLICELLA CLASSICO DOC 2024
• NEBBIOLO MAURO VEGLIO 20 ANGELO LANGHE NEBBIOLO DOC 2023
• SANGIOVESE RIECINE 22 CHIANTI CLASSICO DOCG 2024
• MERLOT / CABERNET FRANC / CABERNET SAUVIGNON TENUTA DI ARCENO 25 IL FAUNO TOSCANA IGT 2023

SELEZIONE DEL SOMMELIER

• ROTATING SOMMELIER’S CHOICE AQ DETAILS SHARED TABLESIDE

DOLCI BY THE GLASS

• MOSCATO BIANCO G.D. VAJRA 15 MOSCATO D’ASTI DOCG 2025
• CORVINA / RONDINELLA VENTURINI 25 LE BRUGNINE RECIOTO DELLA VALPOLICELLA CLASSICO DOCG 2017
• NEBBIOLO CAPPELLANO 22 BAROLO CHINATO NV

BEER

• LAGER MOODY TONGUE BREWERY 15 TOASTED RICE CHICAGO
• GERMAN PILSNER PORCHLIGHT BREWING CO. 10 ÜTERBRATEN SACRAMENTO
• PALE ALE KING CONG BREWING CO. 10 GORILLA SACRAMENTO
• IPA MOODY TONGUE BREWERY 15 JUICED LYCHEE CHICAGO
• PORTER MOODY TONGUE BREWERY 15 CARAMELIZED CHOCOLATE CHURRO CHICAGO
• NON-ALCOHOLIC IPA ATHLETIC BREWING CO. 8 RUN WILD SAN DIEGO

ANTIPASTI

* VEGAN UPON REQUEST. Same prix fixe as dinner: THREE COURSE MENU 99 (wine pairing 70), FOUR COURSE MENU 129 (95), FIVE COURSE MENU 159 (115). PLEASE SELECT ONE ITEM FROM EACH CATEGORY. 20% SERVICE CHARGE + 3% KITCHEN EQUITY FEES APPLIED

• GAZPACHO DI MELONE* MARCONA ALMOND, BASIL-MINT PESTO, HEIRLOOM MELON
• ARANCINI FONTINA, YELLOW PEPPER PURÉE, JIMMY NARDELLO AGRODOLCE, RICOTTA SALATA
• INSALATA CAPRESE* PICKLED BASIL SEEDS, BURRATA, HEIRLOOM TOMATO SORBET, SABA, LAVASH
• SMOKED CORN VELLUTATA* MAITAKE + BEECH MUSHROOM, ROASTED PEPPERS, PARMESAN, PECORINO

PASTA e RISOTTO

**BLACK TRUFFLE SUPPLEMENT 25

• SPAGHETTI ALLA CHITARRA SMOKED BUTTER, DILL, LEMON, CURED EGG YOLK
• TORTELLI DI ZUCCA BROWN BUTTER, AMARETTO, MARCONA ALMOND, PUMPKIN, ACETO BALSAMICO
• FETTUCCINE* PRESERVED LEMON, TOMATO, OLIVES, CAPERS, TOMATO PARMA ROSA
• RISOTTO AL POMODORO* SEMI-DRIED TOMATO, CITRUS, PARMESAN

ENTREE

• KING TRUMPET* SUMMER SQUASH, SOUBISE, POTATO CONFIT, SABA
• TUSCAN GIGANTE BEANS* TOMATO, KALE, AGRUMATO OLIVE OIL, PARMIGIANO REGGIANO
• GNOCCHI ALLA ROMANA* MUSHROOM BOLOGNESE, SMOKED SCAMORZA, PECORINO

PANI + FORMAGGI SUPPLEMENTS**

• ARTISANAL CHEESE** COSSANELLA, GORGONZOLA DOLCE, TOMA, PATE DE FRUITS, GRISSINI, LAVASH
• BRIOCHE** ANCHOVY GARLIC BUTTER, SMOKED MALDON

DOLCE + FORMAGGI

• TORTA AL CIOCCOLATO* DARK CHOCOLATE, AMARENA CHERRY, BALSAMICO
• BOMBOLONI LEMON CURD, FENNEL BUTTERSCOTCH TUILE, TOASTED FENNEL GELATO
• AFFOGATO TIRAMISU GELATO, COCOA, MASCARPONE, CHOCOLATE FISH ESPRESSO