Grange Restaurant & Bar
Sacramento, CA
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Seared Scallops $49
Smoked corn risotto, snap peas, sweet peppers, tarragon. May be served undercooked.
Seared scallops in Sacramento
Dawson’s Steakhouse
Sacramento, CA
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Creamy walnut sauce, pomegranate, roasted poblano & fennel confit. Wine pairing: MacRostie, Chardonnay, Sonoma Coast, 17
Butcher and Barrel
Sacramento, CA
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Seared Scallops $45
tarragon, corn salad, bacon, miso butter, citrus oil